Kangaroo Island Olives – 185 g Pouch | Mediterranean or Kalamata

Grown and crafted on pristine Kangaroo Island, these premium olives showcase the region’s clean environment, rich soils, and dedication to quality produce. Kangaroo Island Olives are naturally cured and packed to highlight the authentic flavour and texture of each variety — simple, honest, and full of character.

Presented in a convenient 185 g pouch, they’re perfect for grazing boards, entertaining, or elevating everyday meals. Whether you prefer the mild, herbaceous notes of Mediterranean olives or the rich, bold depth of Kalamata, each pouch delivers a true taste of Australian-grown excellence.

Available Varieties

Mediterranean Olives

Mild, savoury, and beautifully balanced. These olives offer a classic Mediterranean flavour with a firm bite and gentle saltiness.

Perfect for:
Cheese boards, salads, antipasto platters, and casual snacking

Kalamata Olives

Rich, bold, and full-bodied. Deep purple in colour with a robust, slightly fruity flavour, these olives are a staple for lovers of traditional Mediterranean cuisine.

Perfect for:
Grazing platters, pasta dishes, tapenades, and entertaining

Why you’ll love them

• Grown and produced on Kangaroo Island

• Naturally cured for authentic flavour

• Convenient 185 g pouch

• Ideal for entertaining and everyday use

• A true Australian gourmet pantry staple

Brand: Kangaroo Island Olives
Product: Olives
Size: 185 g pouch
Varieties: Mediterranean · Kalamata